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Sta Margherita is made exclusively from the buža vodnjanska olives native to Brist’s hometown of Vodnjan. This oil’s even and balanced flavor is highlighted by the aroma of fresh-cut grass and a fruitiness on the palate that reduces the spiciness of the aftertaste.
Sta Margherita pairs sublimely with salads, grilled vegetables, mushrooms, pasta & risotto, and poultry. Brist recommends serving the olive oil with young cheese to bring a zing of freshness to it.
Average nutritional values per 100g